By Citylife | Thu 12 Mar 2020

The 89 Plaza branch of Nana Bakery will be serving breakfasts with many of the bakery’s popular items being featured …and why not come back in the evening.
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As a World Food Travel Association’s Thailand Ambassador, Max Thammaraks is leading the movement to develop food tourism in Thailand.
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Given the growing trend of container based buildings, Box Factory is the only place in Chiang Mai you’ll find a whole village of them.
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The newly opened Diplomat Single Malt Club offers the broadest range of malt whiskies in the city. Their sample 'flights' appeal to connoisseurs and novices alike.
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Chef Nicolas Delamarche and his wife and partner Rattikan speak about their passion for breads and pate and Nana Bakery.
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Always use seasonal produce is the maxim of many a chef. The Holiday Inn's Sakorn Deeying has followed that to the letter with this cracking avocado dish.
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