Food Shopping

24 year old entrepreneur, Nacha Jungkankul set out to turn Thailand's tropical fruits into a tasty, healthy snack.

'Those awful wines that aren’t real wines just grape juice mixed with some wine! What are they about?’ was the question being laid squarely on the table.' Tom

At Dairy Boutique, natural artisanal yoghurts are created with no preservatives, artificial flavouring nor colour but infused with incredible flavour.

And now for something completely different - D'Cup are producing innovative local ice cream flavours. Green curry, burgers,khao soy ice cream anyone?

Living a good life can get hard from time to time, the cupboards empty of food and wine. So here is an answer, to keep you keeping up with the best of us.

There are plenty of talented pastry chefs and dessert specialists in Chiang Mai. We review the best places to satisfy your craving for sugar.