By Citylife | Fri 17 Apr 2020
The golden age of Thai sweets was when Maria Guyomar de Pina (Thao Thong Kip Ma) a Portuguese lady ran the royal kitchen in 17th century Ayutthaya.
Read moreA look a the diet of Her Majesty Queen Elizabeth who has foresaken the British monarchy's traditional prodigious eating for a more healthy, restrained diet.
Read moreThe Thai Royal dish Yum Yai Thai Salad, is seasoned with a distinctive taste the Japanese soy sauce called shoyu.
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