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I’ve just finished the Netflix’s Indian movie Gangubai Kathiawadi. Like many Thais, I was blown away by the castings, the plot, the tight scripts, and the
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Under powder-streaked skies, the vibrant Hindu community and its friends celebrate Holi.
Read more![Indian Community in Chiang Mai](https://images.chiangmaicitylife.com/clg/wp-content/uploads/2020/03/vibrant.jpg?auto=format&crop=entropy&fit=crop&fm=jpg&h=183&q=45&w=348&s=12ad21722a098aa4dac2db369d2826ce)
We take a look at the deep relationship between Thailand and India and focus on the Indian community that make their home in Chiang Mai.
Read more![Indian desserts by Accha Indina Restaurant Chiang Mai](https://images.chiangmaicitylife.com/clg/wp-content/uploads/2020/04/Accha-26.jpg?auto=format&crop=entropy&fit=crop&fm=jpg&h=183&q=45&w=348&s=a15a344c0ad6f8de687a9aa355f596fd)
Khoya mawa is a dairy product made by slow cooking milk into a thick concentration, and is widely used in the cuisine of the Indian Subcontinent.
Read more![Accha is one of the best Indian restaurants in Chiang Mai. Today we feature their aromatic chana masala, humble chick peas tasting sensational.](https://images.chiangmaicitylife.com/clg/wp-content/uploads/2020/04/Accha_2.jpg?auto=format&crop=entropy&fit=crop&fm=jpg&h=183&q=45&w=348&s=25235c67090f95780c4b9ce4212343b6)
Accha is one of the best Indian restaurants in Chiang Mai. Today we feature their aromatic chana masala, humble chick peas tasting sensational.
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Three exotic Chiang Mai restaurants for those needing a break from somtam and noodles. Charming, different and just plain delicious.
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