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The Story of Rain Part Two: Till the Last Drop

This month we talk to the Department of Royal Rainmaking and Agricultural Aviation. In Thailand, rainmaking centres are found nationwide, and this year, having never needed it before, resulted in setting up the first centre in the south. The department’s rainmaking services seem to be ever increasing in demand; a process that was previously only needed in the dry months leading to monsoon season, has now become a year-round effort.

The Swordsmith

I drive around the suburb of Hang Chat in Lampang, stopping every few minutes to ask another person to point me towards the town’s sword maker. Down a rural road, past a Tesco Lotus sign, some noodle shops, and a field of horses, I find a sign that reads “Hit the Knife Group Station.” It is the shop and home of Bunthun Sitthipaisan, one of Thailand’s last and most renowned sword makers.

An Oasis En Pointe

Whether you are looking for a day of pampering and relaxation, a sanctuary to escape the frenetic everyday life, or seeking to alleviate fatigue or pain, Oasis Spa promises to deliver.

Introducing Italics Italian Restaurant at Akyra Manor Hotel

Be Green, Be Local, Be Organic, Be Italics…

Contemporary Art Hotspot: Does Chiang Mai Have What it takes?

At its best, contemporary art asks questions, breaks rules, pushes boundaries beyond expectation and challenges us to think and feel, more deeply. For an artist, it means failing often, and being vulnerable. However, the contemporary arts presence can also make or break a city’s relevance to the international art world.

Sisters, Spaces, Spices and All Things Jane Poocharoen

In the autumn of 2013, Wowdow “Jane” Poocharoen’s life was embroidered with misfortune. Her long-term relationship came to an end, the stress from her job was taking its toll, her eyesight suffered from long hours at her computer and the roof on her house had fallen in.

Chiang Mai’s Loudest

In Chiang Mai, where the acoustic guitars are oh-so-delicate and the sweet lullabies of modern pop covers pair perfectly with a steaming, artsy latte, it’s easy to conclude that you’re in a musical fairyland void of anything heavy. But when they get the chance, Chiang Mai’s fledgling scene of metal and hardcore bands turn up loud, and force all virgin ears to run for the hills.

Editorial: September 2015

Thailand used to be notorious, and in many ways still is, for its sabai sabai pace of change, especially when it came to reform and the implementation of government policies, the much needed education reform and now the constitutional reform seem to be moving at a slug’s pace.

Design Ideas: Jaruwat Kitisith

Jaruwat Kitisith, 30. Bass player and music teacher.

Vegan Restaurants

In a land where it’s easy to grow pretty much anything under the sun, Chiang Mai offers a plethora of meat-free dining options. Going the extra mile and finding vegan cuisine can be a little trickier however, so we hit the pavement to bring you a list of seven mouth-watering, vegan-friendly diners and cafes around town.

Expert Eats, Sips and Sweets

From northern curries perfected over time, Italian cuisine to satisfy any critic, to expert steaks and connoisseur coffee, these new spots around town are doing what they do and doing it well.

Luxurious Escapes

There’s nothing like some serious me time with some pampering thrown in to make you feel like a million bucks. These new spas are sure to give you that extra-special treatment and leave you feeling rejuvenated, relaxed and prepared to take on whatever comes your way!

More From Citylife

Coffee right to to your car window with Rocket Man

Wed 25th Jun

If you drive around the Ruam Chok intersection around rush hour, you will know the frustration of a long wait as traffic lights come and go while you often stay put.  Rocket Man has spotted this little gap in the Chiang Mai coffee market and is now delivering 40 baht coffees, served right to your car window. Brainchild of James Noble, Chef and owner of the since closed Waiting for May and Ichigai, … Continued

New war book celebrates Malay Regiment, and uncovers tragedy of Asian labourers on Thai-Burma Railway

Wed 25th Jun

A powerful new book, The Malay Experiment: The Colonial Origins and Homegrown Heroism of the Malay Regiment, has been released to mark the 90th anniversary of the founding of Malaysia’s most iconic military unit. Written by military historian Stuart Lloyd — who lived for more than 10 years in Chiang Mai and whose father-in-law was a general in the Royal Thai Army — The Malay Experiment offers the … Continued

14 sand dredgers and 30 backhoes to work around the clock over 75 days to make room for Ping River water

Wed 25th Jun

Authorities are working at full steam to dredge the Ping River, widening and deepening our river in anticipation of heavy rains later on this season.  Currently areas of the river are less than two metres deep, and the aim is to dredge it to four metres, as well as widening most stretches of the river to 40 metres wide. The rains are anticipated between September and October. The last time a proje … Continued

Elephant dung to the rescue

Wed 25th Jun

Kru Od, the charismatic abbot of Wat Chedi Luang, has launched a new campaign to find value in elephant dung. Citing the fact that elephant dungs amount to up to 10% of an animal’s body weight, provides a consistent daily amount and is filled with nutrients, since elephants eat on healthy vegetation, he has opened what he calls, “Elephant Dung Bank”. The Elephant Dung Bank will provide high value … Continued

จิบเครื่องดื่มแก้วโปรด ที่จับคู่ทานกับอาหารเคล้าบรรยากาศใจกลางเมืองเก่าได้อย่างลงตัว

SOMM Wine & Dine เป็นร้านอาหารสไตล์ All Day Dining ที่ซ่อนตัวอยู่ใน KIRI Hotel มาพร้อมบรรยากาศอินดอร์สบายๆ ที่จำลองมาจากห้องบ่มไวน์ อันเต็มไปด้วยคอลเลคชั่นไวน์ชั้นดีที่อบอวลไปด้วยกลิ่นองุ่นหมัก และโซนดาดฟ้ารับลมเย็นๆ ที่มองเห็นภูเขาและทิวทัศน์เมืองเชียงใหม่ได้โดยรอบ พร้อมจิบเครื่องดื่มชมพระอาทิตย์ตกดินยามเย็น

Pigeon vendors ignore authorities and continue to feed pigeons at Tha Pae Gate

Thu 19th Jun

In spite of their 2,000 baht per head fine last week when 11 people making a living off Tha Pae Road’s pigeons were fined for illegally selling animal feed and charging for photography with pigeons, they have all since returned. Many people living in the area have complained yet again to authorities that the thousands of pigeons which regularly congregate by Tha Pae Gate are leaving ugly and dange … Continued

Delightful Italian Wine Tasting Evening at Le Crystal Restaurant

Thu 19th Jun

A unique experience designed for wine enthusiasts, proudly hosted by Le Crystal Restaurant in collaboration with MrCRU Wine. Savor eight exquisite Italian wines, perfectly paired with a curated selection of canapés and reception-style dishes. Treat yourself to a memorable night of Italian sophistication and taste on 28 June 2025, 6 pm.- 9 pm. For more information: https://lecrystalrestaurant.com/p … Continued

Big dredging efforts have begun along 41km of the Ping River

Thu 19th Jun

The army is working with the governor’s office to inspect and increase the capacity of the Ping River ahead of any further rains this season. Officials inspected 41 kms of the Ping River recently and say that they will dredge the entire length in the upcoming months to reduce overflow and flooding later this year. The dredging will start upstream in Mae Taeng District and continue downstream all t … Continued

Chiang Mai’s annual City Spirit Renewal Ceremony held today 

Thu 19th Jun

Governor of Chiang Mai ‘or at Pongsitthithavorn joined a number of dignitaries and citizens earlier today at Three Kings Monument to lead the annual Sueb Chata Muang (City Spirit Renewal) ceremony for the year 2025. The event was held to bless and extend the city’s spiritual lifespan, bring prosperity and happiness to its people, preserving an ancient tradition passed down through generations. The … Continued

Sukjai by Pata Obasan สืบสานตำนานอาหารมังสวิรัติ ในแบบที่คงคุณค่าวัตถุดิบตามธรรมชาติไว้ได้อย่างสมบูรณ์

ป้าตา จำเนียร เอี่ยมเจริญ หรือที่รู้จักกันในนาม ป้าตา โอบะซัง เจ้าของสูตรเมนูอาหารไทยมังสวิรัติที่ไม่เบียดเบียนเนื้อสัตว์ ไม่ใส่สารกันเสียและผงชูรส ปรุงรสแบบไร้กะปิ น้ำปลา พร้อมทั้งแบ่งปัน ถ่ายทอดความรู้ด้านอาหารมังสวิรัติให้กับลูกศิษย์ลูกหาทั้งในเมืองไทยและต่างประเทศจนเป็นที่รู้จักในหมู่ผู้ที่สนใจอาหารมีงสวิรัติทั่วโลก

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