Le Coq d’Or

March 1 - March 31

Chef presents from 1st – 31st March 2020
Enjoy our special menus from “Blue Mussels”:
– Blue Mussels Pot
– Sauté Blue Mussels served with Tomato Sauce
– Sauté Blue Mussels served with White Wine
Special Set Lunch:
Pan Fried Foie Gras served with Peach Sauce
Sauté New Zealand Mussels served with tomato Sauce
Melon Soup
Tiger Prawn Thermidor
Grilled Norwegian Salmon Steak served with Hollandaise Sauce
Australian Rib Eye Steak served with Gravy Sauce
Black Currant Ice Cream
Coffee or Tea
Price: Bht. 1,200++ / person

[email protected]

Event Details

Timing: 11am - 10pm
053-141-555 Facebook