Le Coq d’Or
March 1 - March 31
Chef presents from 1st – 31st March 2020
Enjoy our special menus from “Blue Mussels”:
– Blue Mussels Pot
– Sauté Blue Mussels served with Tomato Sauce
– Sauté Blue Mussels served with White Wine
Special Set Lunch:
Pan Fried Foie Gras served with Peach Sauce
Or
Sauté New Zealand Mussels served with tomato Sauce
—————–
Melon Soup
——————
Sherbet
—————–
Tiger Prawn Thermidor
Or
Grilled Norwegian Salmon Steak served with Hollandaise Sauce
Or
Australian Rib Eye Steak served with Gravy Sauce
—————–
Black Currant Ice Cream
—————–
Coffee or Tea
Price: Bht. 1,200++ / person
Event Details
Timing:
11am - 10pm