How to made flowers candy
December 8
Edible flowers can be incorporated into candy creations for a stunning visual and flavorful experience.
Crystallized Flowers: Delicate edible flowers like violets, pansies, and roses can be dipped in sugar syrup and crystallized for a beautiful, crunchy candy.
Workshop Details
Learn about edible flowers
– Discover the world of edible flowers and their unique flavors and properties.
– Explore the diversity of edible flowers, from common varieties to exotic blooms.
– Understand the safe handling and preparation of edible flowers for culinary use.
– Learn how to make crystallized flowers
– Learn tips and tricks for achieving perfect crystallization and vibrant colors.
– Explore the diversity of edible flowers, from common varieties to exotic blooms.
– Understand the safe handling and preparation of edible flowers for culinary use.
– Learn how to make crystallized flowers
– Learn tips and tricks for achieving perfect crystallization and vibrant colors.
What participants will receive:
– Hands-on experience in making crystallized flowers
– Take-home crystallized flower creations
– A delightful atmosphere at the charming cottage in Flowers You Can Eat garden
– Hands-on experience in making crystallized flowers
– Take-home crystallized flower creations
– A delightful atmosphere at the charming cottage in Flowers You Can Eat garden
Date: Sunday, December 8, 2024
Time: 1:00 PM – 4:00 PM
Location: Flowers You Can Eat Garden
Price: 700 THB/person
For inquiries and registration:
Event Details
Location:
Flowers You Can Eat Garden