Endless summer treats
Pastry Chef Yanisa Wiangnon shares her passion for desserts inspired by seasonal tropical produce. Indulge your sweet tooth with an extensive display of treats including Macadamia Caramel Croissant Swirls, Apple Tartine, Tiramisu Tower, Salted Caramel Chocolate, Fermented Rice Cheesecake, Choux, Eclairs, Macarons, Scones and more.
499++ per person including a hot or cold beverage
28 MARCH 2021
From 2:00pm to 5:00pm at KHAO BY FOUR SEASONS
20% Savings for Gourmet Club Members
To reserve your experience call 66 0 53 298181,
email [email protected] or chat with us via the FS App.