ELVIS – From Love me tender to Marguerita by Jeep Vasu at Mövenpick Suriwongse Hotel Chiang Mai

Our food concept for Elvis’s memories dinner buffet features an assortment of premium grilled. This includes Australian Beef [Picanya or Rib eye], Pork collar, Chicken thigh, Seabass, Mixed Sausage, Shrimp and more. Enjoy alongside their extensive Cheese and cold cut, spread of appetizers, sides and mains from all around the world

Get special room price for this concert

at https://bit.ly/3VKNI0d !!

Elvis never die

Stay tuned and let’s rock and roll together