Tastes of China: Cantonese Culinary Journey with Chef Liew at China Kitchen Restaurant

March 5 - March 11

China Kitchen proudly welcomes Chef Liew Chin Fei, Executive Chinese Chef of Shang Palace, Shangri-La Far Eastern, Taipei, for an exclusive one-week Cantonese showcase at Shangri-La Chiang Mai.

Renowned for his refined technique and deep respect for tradition, Chef Liew brings an authentic taste of Cantonese artistry — where delicate dim sum, time-honoured recipes, and signature specialties come together in perfect harmony.

Discover a specially curated Dim Sum Experience for lunch and an exquisite Signature Cantonese Dinner, available in both à la carte and set menu selections. A rare opportunity to savour true Cantonese craftsmanship, right here in Chiang Mai.

Lunch – All You Can Eat
11:30 a.m. – 2:30 p.m.
Dim Sum Experience
THB 688 nett/person (Weekday)
THB 888 nett/person (Weekend)

Dinner – À La Carte & Signature Cantonese Tasting
6:00 p.m. – 10:00 p.m.
5 – 11 March 2026

China Kitchen Restaurant, Level 1
For reservations and inquiries, please call (053) 253 888
restaurants.slcm@shangri-la.com