Movenpick Hotel’s 70th Anniversary Unveils 7 New Dishes

March 20

Local media were invited for Movenpick Hotels & Resorts unveiling of seven dishes to celebrate the brand’s 70 years of culinary innovation. Movenpick Suriwongse Hotel  is located on the corner of Changklan Road and Loy Kroh Road, in the Night Bazaar.

Scallops & avocado tartare (scallops, tomato, avocado, courgette, salad, olives) 220THB

Salade belle fermiere (Mesclun salad, honey-smoked corn chicken breast, Nashi pear & chutney) 150THB

Mille-feuille saumon & caviar d’olive (puff pastry, smoke salmon, olive caviar) 250THB

Mushroom and vegetables Zurich style (Shitake mushrooms, root vegetables, potato rosti, sprouts) 220THB

Seafood Casimir (King prawns, sea scallops, skrei, salicorn, bee pollen) 400THB

Bare beef burger Café de Paris (prime beef, tomatoes, Café de Paris butter, pommes allumettes, butter lettuce) 400THB

Carrot waffle (carrot waffle, Movenpick vanilla ice cream, salted caramel almonds) 120THB


This exciting new menu is available until 20 April 2018. For reservations or further info 053-270-051

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