Citylife Visits Mai Restaurant, Melia Chiang Mai

August 10

Citylife was invited to inspect the new Mai Restaurant and Bar at Melia Chiang Mai on the 21st floor with dual aspect views over the city. Open from Wednesday- Sunday 6pm until 10pm (last orders 9.30pm). The restaurant features Thai Lanna Cuisine with Mediterranean influences such as:
Grilled curry sea bass fillet in banana leaves 390 THB
Wok fried prawns, squid and New Zealand mussels with nham yoi chili paste, citrus salt and fermented rice noodles 490 THB
Chilled prawn salad in sesame rice paper wraps 350 THB
Stuffed New Zealand mussel with Hor Mhok curry flavored bechamel sauce 250 THB
Grilled marinated octopus tentacles salad with caramelized Valencia orange, red radish and orange dressing 350 THB
Safflower chicken biryani 350 THB
Fresh turmeric broth with scallops, lemon grass, shallot,and zucchini pearls and bird’s eye chili 290 THB
Hang Lay-style curry of pork ribs 380 THB
Slow cooked thigh of brown rice fed chicken 380 THB
Grilled tiger prawns 750 THB
All prices ++
For reservations or further info 052090603