Main Dish: Colorful dishes by Garibaldis Brasserie

 |  November 14, 2018


Colorful dishes by Garibaldis Brasserie

This Italian restaurant has got it all: location, setting, service, wine and a delicious menu. With ample parking on Nimmanhaemin Soi 7, there is no excuse not to stop by for a lovely lunch or dinner. The interior is decked out with a bar as well as elegant dining tables and there is also a more casual veranda, perfect for mooning couples or people watching. The menu offers up the best of Italy and each dish we have tried has been delightful – from pizzas to pastas to carne. The service is impeccable and the staff bend over backwards to please, and best of all the prices are very reasonable for the high quality and generously portioned dishes. Recommended a La Carte Dishes King Prawn Marinara: Six carefully selected king prawns combining in weight at 1kg are dipped in batter, and served with a white wine marinade along with mashed potatoes. The apple adds a perfect slice of tart to balance the dish. Black Mussels: Small and delicious Chilean black mussels are served in a broth of aromatic white wine and arrabiata sauce which uses crab stock to add a delicious flavour to the classic tomato sauce. Served with garlic bread. Roasted Half Chicken: It’s Christmas soon and time for some delicious roast poultry! The chef has been inspired by the upcoming festive season and offers up a tender marinated chicken served with roasted veggies and a delicious gravy. Chocolate Mousse: This 71% dark chocolate mousse topped with whipped cream and fresh strawberries simply dissolves in the mouth. Garibaldis Brasserie 20/2 Nimmanhaemin Soi 7, T. Suthep Open 10.30am – 2pm and 6 – 11.00pm Tel. 061 234 2344 Facebook: garibaldisbrasserie