Food Trails: Seasonal sweets by Tea Leaf Lab

 |  October 16, 2018


Seasonal sweets by Tea Leaf Lab

This is a one of the few places in Chiang Mai where sweets and pastries are entirely homemade. The pastry chef recommends tiramisu as one of his highlighted desserts and promises that he hand makes all components from mascarpone cheese to the biscuit. For something a bit fruitier, check out the beautiful looking apple crumble, made from delicious golden and granny smith apples – so delicious, like Eve, you won’t be able to resist it! And if you are looking for something a bit more exotic, go Thai with the durian tart, a local twist to a French classic. Tea Leaf Lab serves a variety of dishes that changes every day using seasonal high quality ingredients, so go on and try some new sweet today!

Tea Leaf Lab
at Chiangmai Ram Heath Center
Open 8am – 6pm (closed Mondays)
Tel. 064 349 0845
Facebook: tealeaflab