Sustainable Saturday Camp: Banana Crepes

February 29

Spend your Saturday making, moving and learning fun ways to integrate sustainability in your lifestyle.

In our cooking class we will make the Thai street food classic, Banana Crepes.

In the afternoon we will practice yoga and make recycled art with Kru Rosalie

Children ages 3-10 are welcome to join these workshops. Weekend camp runs 10 am – 4 pm and is available by drop-in, half-day and full day rates.

Saturday Schedule:
10 – 11 : Banana Crepes Cooking
11 – 11:30 : Snack
11:30 -12:30 : Traditional Crafting
12:30 -1:30 : Lunch + Play
1:30 -2:00 : Quiet Reading
2 – 3: Yoga
3 – 3:15 : Snack
3:15 – 4 : Recycled Art
Space is limited to 10 students per section (2)
Check out past workshops on our website:: https://kidsyogagarden.com/