Local Media visits Le Meridien Bakery

July 14

Local media were invited to Le Meridien Hotel to sample the new items from their bakery.

Le Meridien Chiang Mai introduces new bakery items for dessert lovers –the Classic French inspired Pâte à Choux. Made up of a deliciously light and airy choux bun filled with luscious Bavarois cream and topped with crispy Craquelin, Le Meridien’sPâte à Choux are available in 5 flavours, Vanilla Bavarois, Cookies & Cream, Tiramisu, Lemon Cream, and Salted egg, small size is at 30 Baht and large size at 60 Baht per piece. Pâte à Choux, croissants and bread products are available now at “Le Meridien Bakery” Pop-up store at Central Festival Chiang Mai, G Floor.

Enjoy Le Meridien Bakery products daily in various ways.

  1. Le Meridien Bakery at Central Festival, G Floor daily from 11:00 – 20:00 hrs.
  2. Grab Food – search “Le Meridien Bakery” daily from 07:00 hrs. onwards
  3. Le Meridien Chiang Mai (Chang Klan road) at Latitude 18 from 06:00 – 22:00 hrs. Drive Thru Available.

Vanilla Bavarois: Pair this classic vanilla flavour with a cup of coffee to simply experience French authenticity.

Cookie and Cream: With a mix of tender vanilla cream and crispy chocolate cookie crumble filling, this is one of the all-time favourite flavours.

Lemon Cream: A refreshing sweet-sour taste of lemon cream together with its peels are perfect to brighten your day.

Tiramisu Cream: With a delicacy of mascarpone and a bold flavours of cocoa and espresso, this choux is unmissable.

Salted Egg Cream: The flavour of an orange yolk brings about a sweet-salty balance. With its rich and punchy flavour, this is a must-try for salted egg lovers!

For more information and pre-order, call 0-5325-3666 or Line Official @LMCM with drive through service

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