Launch of New Dim Sum Menu at China Kitchen

May 13

Exciting New Dim Sum Creations at China Kitchen, Shangri-La Chiang Mai
Starting May 17th, China Kitchen at Shangri-La Chiang Mai will debut its newest dim sum creations! Our talented chefs have crafted an array of delectable dishes that blend modern twists with traditional favorites, ensuring there’s something to delight every palate.
Indulge in an array of new delights, including:

Spicy Cold Silken Tofu with Chili Sauce
Cristal Vegetable Dumpling
Exquisite Black Sesame Bun with Black Color Stripe

and many more tantalizing options. Each dish promises a culinary adventure like no other, showcasing the expertise and creativity of our chefs.
Join us at China Kitchen for an unforgettable dining experience and savor these exquisite new additions to our dim sum menu.

THB 498 nett per person (All-you-can-eat)
China Kitchen, Level 1
11:30 am – 2:30 pm
Limit 90 mins per person

Advance reservation is required and limited seating is available.
For more information, please contact 053 253888 or email: [email protected]

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