Chiang Mai seems to be jumping on the healthy food train lately, and fresh salads are all the rage. U&Me Salad, a pint-sized eatery on Suthep Road (just before the Nimman intersection) takes the winning create-your-own salad formula and adds homey ambiance and several tasty specialty dishes, such as dory fish omelettes and eryngii mushrooms wrapped in bacon. Sit inside the cute and cosy dining room, with its free Wifi, mismatched wooden tables, colourful brick accents and wooden moose heads lining the walls, and enjoy generous portions of fresh and yummy goodness. Veggie salad toppings include everything from azuki beans to Japanese pumpkin to macadamia nuts to boiled truffle, with protein extras ranging from the 25 baht ham to the 95 baht grilled salmon (delicious!). All dressings are homemade & the creamy wasabi was our favourite, and all veggies are hydroponic and hyper local. Take out, delivery and catering services are also available.