A cheap and cheerful restaurant with some serious potential due to its location and cooking, Pakistani owned Kebab Bar, serves up mouthwatering dishes ranging from, well, kebabs – including chicken, beef , a mix of both and fish – to delightfully spicy chilli chicken and peppered chicken, daal, mutton masala as well as steaks, sandwiches, fish and chips, spaghettis and salads. Their live kitchen upstairs means that you can check out the chefs at work and see for yourself the clean and professional cooking environment.  Kebab Bar is casual, tasty and, if you manage to nab a balcony seat overlooking the hustle and bustle of the moat, a wonderful place to while away a few hours watching the dreadlocked tourists amble by. If you are in a rush, no problem, simply grab a quick meal to take home from the street-side takeaway. If you are into Indian cuisine, or want to try something different, pop into this restaurant where the prices are right and the food infused with flavour.