This funky little eatery, recently relocated to a small soi just outside the Old City, is a local favourite among expats and travellers alike. Just look at the abundance of TripAdvisor reviews, most of which start with something along the lines of “This is my favourite restaurant in Chiang Mai.” Indeed, it’s the kind of place you try out and immediately want to share with everyone you know. The owner and head chef, Jacky, is like a little ray of sunshine decked out in the coolest indie rock attire and an ever-present smile, cooking up the kind of comfort food that can turn a bad day into a good one. From omelettes to pancakes to quesadillas to curries, everything on the menu is fresh and delicious. The sandwiches are especially great, made with Jacky’s homemade bread and served with salad or an assortment of fries (zucchini! pumpkin!) and creamy dipping sauces that are worth every calorie. Wash it all down with a mouth-watering shake or smoothie – the peanut butter banana is a notable gem.