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Main Dish: Torch Ginger Salad by Anna Farm & Eatery (ENG)

This lovely farm set on a hillock overlooking paddy fields serves up an assortment of unique and healthy dishes. Surrounded by nature, this is a lovely spot for lunch or to while away a few casual hours with some great dishes. Their signature dish is the torch ginger salad, using the torch ginger grown on the farm which is full of great health properties, especially for the digestive system.

Main Dish: เมี่ยงดาหลา จาก อันนา ฟาร์มแอนด์อีทเทอรี่

อันนา ฟาร์มแอนด์อีทเทอรี่ ร้านอาหารเพื่อสุุขภาพแห่งนี้ ตั้งอยู่บนเนินเขาขนาดเล็กในย่านแม่ริม ห่างจากแม่ริมพลาซ่าเพียง 5 นาที แวดล้อมไปด้วยภูเขาต้นไม้ใหญ่ที่สามารถมองเห็นทิวทัศน์ไปได้สุดลูกตา ความอุดมสมบูรณ์ของพื้นดินที่มีอยู่ดั้งเดิมแห่งนี้ เป็นแหล่งต้นน้ำของการทำเกษตรอินทรีย์ ทำให้บรรดาดอกไม้และพืชผักบางชนิดงอกเงยขึ้นเองตามลำธารน้ำธรรมชาติ  พืชผักบางส่วนกลายเป็นวัตถุดิบสวนครัวที่ปราศจากสารเคมีเพาะปลูก สามารถเก็บเกี่ยว และนำมาปรุงอาหารตามฤดูกาลได้

Main Dish: ‘Dishes of October’ from Rimm Phi Romm and Steak of the Day (ENG)

Rimm Phi Romm Thai Restaurant is the newest venture of Chef Rewat Srilachai of the popular Steak of the Day Restaurant. In honour of HM the King, during this month of mourning, Rimm Phi Romm will be featuring a menu of dishes in His honour; coloured yellow, white and black.

Main Dish: ‘ไว้อาลัย’ เมนูในห้วงเวลาแห่งการรำลึก จาก ริมภิรมณ์ และ Steak of the day

ริมภิรมณ์ และ Steak of the Day สร้างสรรค์เมนูช่วงแห่งการไว้อาลัยเดือนตุลาคม 2560 ในธีมของเล่ม Spoon&Fork ร้านอาหารสุดอร่อยคลิ๊กเพื่ออ่านเพิ่มเติม เดือนตุลาคม พ.ศ. 2560 เป็นช่วงเวลาอันสำคัญต่อปวงชนชาวไทย และในฐานะชาวไทยคนหนึ่งบนผืนแผ่นดิน เชฟเรย์จึงได้รังสรรค์เมนูอาหารไทยในนามของร้านริมภิรมณ์ เพื่อแสดงถึงช่วงเวลาแห่งการไว้อาลัยแด่พระบาทสมเด็จพระปรมินทรมหาภูมิพลอดุลยเดช รัชกาลที่ 9 โดยเน้นสีของอาหารและจานชามเพียงแค่สีดำ สีขาว และสีเหลือง

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