By Citylife | Thu 12 Mar 2020
Escape the noise and bustle of the city and check into Jasmine Hills Lodge, a quiet resort surrounded by paddy fields, mountains and built around ponds.
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Shangri-La’s upcoming culinary event will feature Head Chef Luca Piscazzi from one Michelin star restaurant La Dame de Pic, London.
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A family eatery, a forst cafe and an old wooden style retaurant on the banks of the river. A look a three new Chiang Mai restaurants.
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The Oxygen Dining Room offers an elegant French dining experience, from Michelin starred chef Nicolas Isnard. Sensational!
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On the last Sunday of the month, the Dhara Dhevi rolls out the boat and puts on the most spectacular Sunday Brunch in Chiang Mai.
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The Dukes is an American restaurant institution in Chiang Mai. Owner, David Anichowski tells us about his 15 years of serving family recipes.
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