By Citylife | Thu 12 Mar 2020
The 89 Plaza branch of Nana Bakery will be serving breakfasts with many of the bakery’s popular items being featured …and why not come back in the evening.
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Chef Nicolas Delamarche and his wife and partner Rattikan speak about their passion for breads and pate and Nana Bakery.
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Chef Roman Sturn talks about his desserts at the Tea Leaf Lab.
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If you love food, whether it’s cooking it, eating it or nibbling it while enjoying a good pint, we have a few new places to recommend to you.
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Mae Rim Plaza is packed with splendid shops and services, a delicious range of food options and much more.
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We all love crepes. French ones, Thai ones, face ones. Yes, if you want to eat a crepe of your face, Chiang Mai has you covered…
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