6th-11th December Lunch: 11.30am-2.30pm (1,688 baht net per person) Dinner: 6pm-10pm (2,388 baht net per person) You are in for a treat! Chef Pasquale
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Join the Four Seasons Resorts across Asia as they offer up free virtual wellness programmes
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Shangri-La Chiang Mai has opened a new coffee outlet - the S Press Shop. Great prices, tasty pastries, convenient and a perfect quick stop.
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Le Meridien’s award-winning Favola restaurant serves some of the best Italian food in town. New Chef de Cuisine Enrico Pantorno is looking to take it up another
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Shangri-La Hotel’s latest guest chef, Chef Luca Piscazzi, head chef of La Dame de Pic in London, is in town for the next five days.
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Shangri-La’s upcoming culinary event will feature Head Chef Luca Piscazzi from one Michelin star restaurant La Dame de Pic, London.
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