Jiang Mai Chef’s Table: Season of life
A project of Organic Tourism network in collaboration with Thai Health Promotion Foundation, Sustainable Food Lab Thailand and Sookjai Foundation will be presenting a special course menu specially prepared for this monsoon season.
The 5 course menu is prepared by ten chefs from renowned places such as 137 Pillars House, Tamarind Village, Villa Mahabhirom, who will be using local ingredients.
Price: 2,000 baht per person
Dress code: Back in time