The latest cuisine to be represented in our city is the traditional New York deli, served at Nimmanhaemin’s Pickles.
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By American writer and photographer Austin Bush. The exhibition brings together images and displays that introduce the unique dishes, ingredients, people and cooking techniques of northern Thailand and explore the rich cultural and geographical roots that have shaped them. At Tamarind Village Chiang Mai.
Chefs will be creating a specialty of authentic Brazilian food with a unique mix with Thai cuisine. This Brazilian specialty is available for dinner from 6pm to 11pm. Mondays to Thursdays Brazilian set dinner, Fridays to Saturdays BBQ buffet dinner. Price at 750 baht++ per person.
Get inspired by the newest trends in weddings and be in to win a Honeymoon Package at Sheraton Maldives or Le Méridien Samui Resort and Spa with roundtrip tickets from Bangkok Airways for 3 days and 2 nights, valued at 170,000 baht. At Convention Hall Level 4, Le Meridien.